Complete Technology of Peach Production

Author: Jiang Quan
Publisher:
Publish Date: 2003-03-01
Features: The book is divided into fifteen parts, including an introduction, the biological basis of peaches and their ecological environment conditions, peach varieties, seedling propagation, orchard establishment, pruning and shaping, soil management, nutrition and water management, flower and fruit management, tree protection, harvesting, grading, and storage and transportation. It also covers the application of plant growth regulators on peach trees, facility cultivation of peaches, ornamental peaches, and pest and disease control. It is hoped that this book will play a certain role in promoting the development of the peach industry in the future.