What is the reason for the small amount of menstrual blood that is dark and turns brown afterward?

Patient's question:

Before last year, everything was fine. One time, the store was extremely busy, and I got my period and was exhausted, and it just stopped at that time. Since then, it has been irregular, getting less and less each time. Every time I have it, my lower back aches so much that I can't straighten up, and I feel all over cold. The amount of blood is just a little, and besides the bloody discharge that looks like rotten meat but has no odor, I don't have any abdominal pain. I had a thorough check of the six hormones, and they were normal. The doctor here also doesn't know what's going on. I'm desperate for help.

Doctor's answer:

Premature menstruation, with pale-colored menstrual blood, which may be related to catching a cold or overexertion. If the six hormone tests are normal and there are no symptoms of abdominal pain, rest for a few days and wait and see. Apply cold compresses to the abdomen, avoid catching a cold, drink more warm water, and eat more fresh fruits and vegetables. Avoid spicy and irritating foods. If the next menstrual period is abnormal, take traditional Chinese medicine for regulation for a period of time. Gynecological diseases are a condition that is prone to occur. During treatment, women need to pay attention to their own care.

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