Production and Application of Antioxidant Liu

Author: Zheng Yuguo
Publisher:
Publish Date: 2004-01-01
Features: This book systematically introduces the properties, production, analysis, physiological functions, and applications of various antioxidants, including carotenoids, vitamins and their derivatives, polyphenolic compounds, brassinosteroids, enzymes and proteins, peptides, phytic acid, and synthetic antioxidants.