Illustrated Recipes for Gastrointestinal Disease Diet Therapy

Author: Wu Jie
Publisher:
Publish Date: 2005-09-01
Features: Renowned chefs in the kitchen, experts ensure direction, scientifically prepared dishes for a healthy diet. This book is part of the "Illustrated Cookbook for Common Diseases and Food Therapy" series, featuring 34 specially selected therapeutic dishes for gastrointestinal patients. The ingredients are carefully chosen, the combinations are scientific, and the nutrition is rich. With illustrations for easy learning and cooking, it is suitable for both gastrointestinal patients for therapeutic use and healthy individuals for prevention. It is also a guidebook for scientific family diet.