What should be avoided when taking abortion pills?

Patient's question:

This month, although I am breastfeeding, it is still very difficult to go to the hospital for a thorough examination. They said I might be pregnant. I took an abortion pill. I want to know what I cannot eat after taking the abortion pill.

Doctor's answer:

After a miscarriage, it is important to pay attention to diet as it has a significant impact on women's physical health. Since miscarriage causes certain damage to the body and results in some loss, the psychological stress and physical pain during the process make the body particularly weak after a miscarriage. The food consumed should not only be nutritious but also easily digestible.
After medication-induced abortion, it is essential to ensure an adequate supply of high-quality protein, sufficient vitamins, and inorganic salts, especially digesting enough iron to prevent the recurrence of anemia. The food choices should also prioritize nutrition and easy digestion. Foods that can be consumed include fresh, tender chicken, lean meat, soy products, dairy products, fresh fruits, and vegetables. Avoid or limit greasy, cold, and raw foods, as well as foods like bitter gourd, mountain ginseng, and oranges, which are cooling in nature. It is advisable to consume more easily digestible foods.

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