Marine aquaculture theory and technology

Author: Wang Qingyin
Publisher:
Publish Date: 2005-08-01
Features: Ecological aquaculture is a crucial issue for the sustainable development of marine aquaculture, representing an ideal approach where artificial farming activities are harmoniously integrated with the ecological environment. With the rapid growth of marine aquaculture, related areas such as genetic improvement, disease prevention, farming models, nutrition and feed, and ecological environments have increasingly become focal points of attention among industry professionals. This book is compiled based on the papers presented at the "National Marine Ecological Aquaculture Academic Symposium," held in Ningbo from November 8 to 10, 2004, reflecting, to some extent, the research achievements and latest advancements in China's marine ecological aquaculture field. The book is divided into seven chapters: Chapter 1: Theories and Strategies of Marine Ecological Aquaculture, Chapter 2: Ecological Aquaculture Technology of Crustaceans, Chapter 3: Ecological Aquaculture Technology of Mollusks, Chapter 4: Ecological Aquaculture Technology of Fish, Chapter 5: Algae Farming Technology, Chapter 6: Nutrition and Feed Development Technology, and Chapter 7: Disease Prevention Technology of Marine Organisms. This book is available for reference use by students, scholars, and management professionals in universities, research institutions, and those engaged in marine aquaculture research and development.