Loves Western food

Author: Wang Yong
Publisher:
Publish Date: 2005-08-01
Features: Western cuisine can be roughly divided into several types such as French, British, Italian, Russian, and American. Different countries have their own unique Western dishes. This book, with its rich illustrations and easy-to-understand explanations, introduces the methods of making 50 Western dishes, allowing you to make them at home and fully experience the deliciousness and joy of foreign cuisine!