Patient's question:
Discovered a uterine fibroid one year ago, located three centimeters behind the uterus. Is it the case that some foods cannot be eaten or should be eaten less? Temporary surgery is not planned. What are the dietary taboos for uterine fibroid patients?Doctor's answer:
The growth of uterine fibroids is primarily related to estrogen levels in the body. It is generally recommended not to consume foods high in estrogen, such as royal jelly, bird's nest, soy, and chicken. It is best to reduce intake of uterine fibroids and monitor them regularly. If there is a reduction, surgical treatment is advised.Women with uterine fibroids should avoid spicy, fried, and grilled foods. Do not smoke or use drugs. Maintain a normal diet—avoid overeating, as it can easily disrupt metabolism. Try to eat less greasy food and more fish, eggs, vegetables, fruits, etc. Rest well, especially during menstruation, to prevent excessive fatigue.
A light diet is recommended—avoid foods that may trigger flare-ups, such as mutton, shrimp, crabs, eel, salted fish, and black fish.