30 Delicious TCM Cuisine Recipes

Author: Wu Manyu
Publisher:
Publish Date: 2002-12-01
Features: This book is one of the "Home Cuisine Series" published by Jinpu Press. It is specifically written for families learning to make medicinal diet dishes. The book is illustrated and includes practical, easy-to-understand content, making it suitable for general family reading and use. It can also serve as a reference for culinary professionals. The book features 30 carefully selected medicinal diet dishes that meet family needs and are suitable for home preparation. Concise text provides detailed introductions on the ingredients, ratios, cooking methods, and characteristics of each dish. Demonstration images are also included for key cooking processes. The book is illustrated, practical, easy to understand, and suitable for general family reading and use. It can also serve as a reference for culinary professionals.