Author: Zhao Yunhui
Publisher:
Publish Date: 2002-01-01
Features: This series consists of four books: "" (General Vegetarian Recipes), "" (General Health-Care Recipes), "" (General Cold Dishes Recipes), and "" (General Soup Recipes). The series features: Each vegetable or poultry/egg is introduced with over a dozen different preparation methods, most of which are popular or newly created cooking techniques in recent years. This series is a manual for home kitchens. Target Audience: General readers.
This series consists of four books: "" (General Vegetarian Recipes), "" (General Health-Care Recipes), "" (General Cold Dishes Recipes), and "" (General Soup Recipes). The series features: Each vegetable or poultry/egg is introduced with over a dozen different preparation methods, most of which are popular or newly created cooking techniques in recent years. This series is a manual for home kitchens. Target Audience: General readers.