Scientific Pig Farming (Revised Edition)

Author: Su Zhenhuan
Publisher:
Publish Date: 2004-10-01
Features: This book is compiled by experts from the Institute of Animal Science, Chinese Academy of Agricultural Sciences. Based on the current development of pig farming technology, the revised edition has made necessary modifications and additions to topics such as pig breeds, pig reproduction and hybrid utilization, pig feeding and management, and disease prevention measures. The book systematically and comprehensively introduces advanced technologies and successful experiences in domestic pig production. It is rich in content, scientifically practical, and written in clear and concise language. It is suitable for pig farmers, workers in pig farms, and students and teachers in agricultural institutions for reference.