Author: Liu Hongyun
Publisher:
Publish Date: 2004-08-23
Features: "The Science of Beef Cattle Rearing" is one of the books in the series. This book focuses on elaborating on the characteristics of beef cattle production, breeds, compound feed, scientific feeding, scientific fattening, scientific reproduction, beef cattle shed construction, basic knowledge of beef cattle disease prevention and control, as well as 72 common diseases such as infectious diseases, parasitic diseases, internal medicine diseases, nutritional metabolic diseases, toxic diseases, and obstetric and surgical diseases, covering their pathogens, etiology, symptoms, and prevention and treatment tips. This book is aimed at, and can be used by cattle farmers, cattle farms, grassroots veterinarians, as well as students and teachers of relevant majors in agricultural schools for study and reference.
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