Author: Zhao Bing
Publisher:
Publish Date: 2005-07-01
Features: Cucumber is one of the main cultivated vegetables in China with the widest cultivation area, highest total yield, and best economic benefits. However, cucumber has strict requirements for environmental conditions and suffers from severe pests and diseases, leading to numerous problems in production, with the most serious issue being product contamination. This book, in the form of a Q&A, uses concise language to comprehensively introduce various problems in cucumber production. It is highly practical and targeted, making it suitable for to seek answers and resolve doubts, as well as for urban home gardeners growing cucumbers to provide operational guidance. The book covers a wide range of topics in cucumber production, including an overview of cucumber production, identification and use of main cultivars, grafted seedling technology, open-field, facility, balcony, and soilless cultivation techniques, integrated pest and disease control technology, nutritional diagnosis and fertilization technology, etc. It also introduces the latest market trends for cucumbers and storage, transportation, preservation, and processing techniques. The writing principle of this book prioritizes practicality, categorizes questions and answers, and is highly targeted, making it suitable for to find answers and resolve doubts, as well as for urban home gardeners growing cucumbers to provide operational guidance.
Sliced cucumber production Q&A 100 questions and answers
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