Shanghai Famous Store Famous Cuisine Recipe

Author: Zousanjin Compiles
:
: 2006-12-12
Features: This book briefly outlines the history of Shanghai local cuisine, with a focus on introducing 33 renowned restaurants located in central Shanghai and their 188 famous dishes. The book provides detailed information on aspects such as the history of these establishments, the characteristics of the dishes, legendary stories behind famous dishes, and cooking methods. The included dishes encompass 17 regional flavors, including Shanghai, Shandong, Sichuan, Beijing, Yangzhou, Suzhou, Wuxi, Hangzhou, Ningbo, Anhui, Henan, Fujian, Hunan, as well as vegetarian, Halal, and Western cuisine. Most of these dishes are traditional and internationally renowned. The book is rich in content, easy to understand, highly practical, and at the same time, extremely informative and entertaining. It serves as a guide for readers to taste and prepare famous Shanghai dishes.