Patient's question:
I had miscarriages several times before. This time I was more careful during pregnancy, afraid of losing it again. What should I eat in the first few days of pregnancy to prevent miscarriage? I'm very worried about my symptoms, please help answer and resolve my doubts.Doctor's answer:
You have had several miscarriages before and are now pregnant. In the early stages of pregnancy, it is best not to eat hawthorn or black fungus. These two foods can promote uterine contractions, leading to miscarriage. Rest in bed and avoid strenuous exercise. You should also refrain from sexual intercourse in the near future. Regularly visit the hospital for follow-up B-ultrasound examinations to closely monitor the fetal growth and development. If you experience vaginal bleeding or abdominal pain, take active measures to preserve the pregnancy.