Author: Cong Fengsong
Publisher:
Publish Date: 2005-06-01
Features: This book is divided into seven parts: Basic Knowledge of Biochemical Experiments, Modern Biochemical Experimental Techniques, Basic Experiments, Technical Experiments, Design Experiments, Comprehensive Experiments, and Appendices. It includes 53 selected experiments, covering commonly used methods and techniques in contemporary biochemical research. Among them, traditional experiments are retained to strengthen students' basic experimental methods and skills, while newly developed biochemical experimental techniques are introduced. Additionally, design experiments and comprehensive experiments are added to provide students with a complete experimental training process, cultivating their scientific research thinking and ability to independently conduct research. This textbook is suitable for biochemical experimental teaching in higher education institutions, and students in biology, medicine, and agriculture and forestry majors can choose to use it based on their specific characteristics.
Biochemical Experiment
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