Patient's question:
My beloved is currently in the postpartum period. My mother always makes pigeon soup for her. I would like to know what the benefits of pigeon soup are and how to make it.Doctor's answer:
Hello, drinking pigeon soup during the postpartum period is highly beneficial. Most postpartum women have a Yin deficiency constitution, but they can replenish their kidneys by consuming pigeon meat, as the rich sex hormones in pigeon meat play a role in this. Additionally, another challenging issue during postpartum recovery is the scar left after childbirth. Compared to other meats, pigeon meat has a higher protein content and lower fat content, which can help ensure the healing of postpartum wounds.