Can breast milk still be eaten after boiling?

Patient's question:

When a nursing mother is breastfeeding, can breast milk that has been boiled still be consumed, and what kind of impact will it have on the baby?

Doctor's answer:

Breast milk should not exceed 50 degrees Celsius, as after reaching 56 degrees Celsius, the nutritional components of breast milk will be damaged. The activity of Type A immunoglobulins and enzymes will also be greatly reduced. Therefore, when heating breast milk, it is essential to monitor the temperature and ensure it does not exceed, as it is also not beneficial for the baby to consume it. There are many precautions to take when heating breast milk. It is best not to heat it directly on the stove or in a microwave, as both methods can easily cause the temperature to become too high, damaging the nutrients in breast milk.

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