Author: Yili
Publisher:
Publish Date: 2004-06-01
Features: This book is dedicated to the service nature of the catering and tourism service industry. It provides a detailed explanation of the accounting practices unique to this enterprise, including catering business accounting, tourism business accounting, service business accounting, shopping mall business accounting, as well as investment accounting. The original intention and purpose of this book are to help a wide range of accounting personnel in the catering and tourism service industry easily master the accounting skills of this industry. This book serves as both an introductory guide for beginners and a practical reference for improving the accounting skills of current professionals in the catering and tourism service industry.
Newly Compiled Accounting for the Catering, Tourism and Service Industries One-Stop Guide
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