Refreshing and Tender Delusion -- Cantonese Cuisine

Author: None
Publisher:
Publish Date: 2004-01-01
Features: In the daily life of the people, the most familiar and comforting cuisine is always the rich and leisurely home-style delicacies. This series of books selects mini delicious dishes suitable for home cooking from the traditional Eight Great Cuisines, focusing on easy-to-learn recipes, common ingredients, and relevance to modern life. It also includes extensive nutritional analysis and health guides. The Jiangsu-Zhejiang cuisine is like the elegant scholars of Jiangnan; the Shandong-Huizhou cuisine resembles the sturdy and; the Canton-Fujian cuisine is like the charming scholars; and the Sichuan-Xiang cuisine is like the magical. With "Mini Eight Great Cuisines," these sturdy men, charming scholars, and others enter the ordinary homes of the people, offering inspiration to those who love to eat. Wishing readers a brand new taste experience and elevating the deliciousness index of their home dining tables!