Author: Jiang Weimin
Publisher:
Publish Date: 2004-02-01
Features: In Daily Kitchen, we promoted concepts such as "transforming restaurant dishes into home-cooked meals," "Western-style dishes with Chinese methods," and "elevating home-cooked meals to a refined level." Of course, during the compilation of this cookbook synchronized with the TV cooking program, we arranged an index in the table of contents to facilitate readers' (viewers') searches. Beyond its highlights, the book also includes the culinary insights of host Ah Yan, from "beginner" to "expert." The recipes selected in this book primarily feature dishes demonstrated by Chen Yan in Daily Kitchen. Additionally, it has received strong support from the Training Department of the Shanghai Food and Beverage Industry Association, the U.S. Agricultural Trade Office, and some sponsoring companies (e.g., Haoji Chicken Industry, Miton Electronics), as well as the friendly participation of the audience.
Everyday Kitchen -- Let's Cook Together with Yan 1
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