Anemia. Health-preserving medicinal diet for deficiency syndrome

Author: Wang Pingnan, Editor-in-Chief
Publisher:
Publishing Date: 2004-05-01
Features: Anemia and deficiency fatigue are general terms for systemic weakness caused by various chronic diseases in the human body, covering a wide range. The principle of "treating deficiency with tonics" emphasizes the use of nourishing foods and medicinal herbs as the primary methods for treating anemia and deficiency fatigue. Traditional Chinese medicine and diet therapy (TCM diet therapy) excel in this area. From a nutritional perspective, the author has carefully selected effective, economical, and practical dietary therapy recipes suitable for home preparation. These are divided into seven categories: medicinal diet staple foods, medicinal diet dishes, medicinal porridge, medicinal steam dishes, medicinal wines, medicinal teas, and medicinal diet pastries. This enables numerous patients to achieve the goals of disease prevention and health preservation through daily dietary practices.