Gynecological disease dietary therapy

Author: Ma Yijie
Publisher:
Publishing Date: 2002-06-01
Features: This book briefly introduces the causes and symptoms of gynecological diseases, introduces the aliases, properties, meridians, functions, and precautions of commonly used traditional Chinese herbal medicines and medicinal food ingredients, and collects over 500 medicinal food recipes for preventing and treating gynecological diseases from ancient times to the present. Each recipe is proven effective, with a minimal and high-quality selection of ingredients.