Trendy Healthy Cuisine -- Modern People's Recipes

Author: Liang Qiongbai
Publisher:
Publish Date: 2003-01-01
Features:
Pumpkin Sticky Rice, Pumpkin Noodles, Pumpkin Rice Flour, Pumpkin Beef, Pumpkin Portuguese Chicken, Pumpkin Stewed Meatballs, Pumpkin Steamed Pork, Pumpkin Soup, Pumpkin Cake, Pumpkin Pancakes, Taro Rice Flour, Taro Paste, Taro Braised Pork Belly, Taro Beef Shreds, Taro Pork Stew, Taro Chicken Bone Sauce, Taro Duck, Taro Sago Pudding, Taro Balls, Cold Tossed Yam, Yam Lotus Seed Stewed Tripe, Yam Pork Soup, Osmanthus Yam Soup, Yam Ball Soup, Yam Spring Rolls, Potato Salad, Potato Cream Soup, Scallion Oil Potato Strips, Baked Beef Brisket with Potato Cubes
Do you want to make these dishes yourself? This book will explain everything to you!
The natural sweetness of pumpkin makes it deliciously sweet in taste. Besides being used in cooking, it's also the best ingredient for desserts!
Taro products are suitable for both sweet and savory dishes, making them the perfect choice for cooking and desserts!
Yam has the functions of strengthening the spleen, moistening the lungs, consolidating the kidneys, and nourishing essence. Whether it's dried Huangshan Yam or fresh yam, it is one of the best food therapy ingredients!
Potatoes are one of the staple foods for Westerners, available in two varieties with different colored skins: white and red. They can be used in cooking, making soup, or as a post-meal snack. Additionally, potatoes are also one of the best food therapy ingredients!