Author: Dong Shushan
Publisher:
Publish Date: 2005-05-01
Features: Carefully crafted 47 fresh and delicious vegetarian dishes to create a vegetarian feast, guiding you into the new era of vegetarian health. This book introduces over 47 light and refreshing all-vegetarian recipes, making it an excellent reference for those who love vegetarian cuisine. The book comes with a CD.
Fresh Vegetarian (VCD)
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