Author: Song Zicheng
Publisher:
Publish Date: 2005-05-01
Features: This book is a popular health knowledge publication. It is divided into three major categories: basic nutrition, food nutrition, and nutritional hygiene, detailing the main sources of human nutrition—various nutrients contained in different foods, and finally emphasizing that nutrition is paramount.
Nutritional Risk Quick Screen
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"Check for Abnormalities in the Body"
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