Illustrated Recipes for Hypertension Management Through Diet

Author: Wu Jie
Publisher:
Publish Date: 2005-05-01
Features: This book is one of the "Illustrated Recipes for Common Diseases and Food Therapy" series, specifically "Illustrated Recipes for Hypertension and Food Therapy." The entire book features 34 carefully selected food therapy recipes for hypertension patients. The ingredients are chosen with care, the combinations are scientific, and the nutrition is rich. With illustrations for reference, the recipes are easy to learn and make. They are suitable for daily food therapy for hypertension patients and also serve as a guide for general family meals.