Chinese Pot-Bred Pig Farming Practical Techniques

Author: Ding Weixing et al.
Publisher:
Publish Date: 2004-01-01
Features: Chinese mini-pig is a rare local pig breed in China. This book comprehensively and systematically introduces the basic information of Chinese mini-pig, pigsty architectural design, breeding and reproduction, feed formulation, feeding management, disease prevention and control, as well as product processing. It is a professional technical book that combines theory with practice. This book is suitable for Chinese mini-pig breeders, veterinarians and animal scientists, and students and teachers of relevant majors in agricultural colleges and universities for reference.