Author: Wang Rucai
Publisher:
Publish Date: 2004-03-01
Features: Overview of oysters, biology of oysters, oyster reproduction, development and growth, oyster strain production technology, oyster diseases, oyster culture technology, oyster harvesting and processing. This book is edited by Professor Wang Rucai of China Ocean University. The content includes: biological characteristics of oysters, oyster reproduction, development and growth, oyster seed production technology, oyster disease prevention and control, oyster culture technology, oyster harvesting and processing, etc. The content is rich, highly practical and operable, suitable for overseas aquaculturists, aquaculture farms, grassroots technical personnel, as well as teachers, students and researchers from relevant universities and research institutions.
Oyster Farming Technology
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