Author: Axiang Editor
Publisher:
Publish Date: 2004-11-01
Features: This book selects more than 300 health-preserving and nourishing recipes from ancient and modern classics, suitable for sub-health, female beauty and skincare, various common diseases, and elderly health preservation. Each recipe includes details such as efficacy, main ingredients, auxiliary ingredients, preparation method, usage, characteristics, target audience, and health tips. The book is rich in content, easy to make, economical, and practical, making it an excellent choice for modern family health preservation.
Delicious Health-preserving and Wellness-promoting Dishes
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