Author: Shi Shunzhi
Publisher:
Publish Date: 2005-06-01
Features: This book is divided into nine chapters, including content such as: the impact of nutrition on the human body, food and related food incompatibilities, food and related drug incompatibilities, common diseases and related food incompatibilities, dietary food taboos, and the best combinations of food with related food.
Food Compatibility and Best Food Combinations: Healthy Living 2+1
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