Chinese and Foreign Folklore

Author: Wu Zhongjun
Publisher:
Publish Date: 2005-01-01
Features: This book can not only serve as a textbook for tourism management, hotel management, scenic spot development and management, tour guide, and tourism handicraft design, but also provide practical help to tourists and tour guides. Through the classification introduction of the basic principles of folk customs, folk costumes, food and dining customs, residential customs, transportation customs, agricultural customs, craft customs, life rituals, interpersonal etiquette, annual festivals, games and entertainment, and folk religious beliefs, the book provides readers with a relatively systematic basic knowledge of folk culture. With its distinct ethnic characteristics and rich knowledge, combined with case studies of folk tourism, the book presents folk customs of various ethnic groups at home and abroad before the readers, which cannot be replaced by other books.