Author: Dong Ruixue, Editor-in-Chief
Publisher:
Publish Date: 2005-01-01
Features: This book is divided into two parts: "Taboos" and "Recommendations," introducing the nutrition of various foods from a nutritional perspective, advising what pregnant women should avoid and what they should eat. The appendix provides information on common knowledge for pregnant women, such as weight control.
Pregnant women's dietary do's and don'ts
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