Commentary on The Classic of Tea

Author: Wu Jue'nan (1897~1989), Editor-in-Chief
Publisher:
Publish Date: 2005-03-01
Features: This book introduces the origin of tea, tea picking and processing tools, tea production, tea brewing utensils, tea roasting and boiling, tea consumption, historical records of tea, tea-producing regions, tea sets and omitted tea utensils, and the illustrated charts of The Classic of Tea.