Protein Theory and Technology

Author: Wang Tinghua
Publisher:
Publish Date: 2005-03-01
Features:
Series Features: Strong Authorship: Jointly launched by frontline teaching and research experts from numerous domestic universities and renowned international experts; Broad Coverage: Includes almost all fields currently involved in biotechnology; Theory and Technology Combined: Offers both general theories and experimental operations, strong practicality; Illustrations: The book is richly illustrated with numerous images and color illustrations, providing strong persuasion and complementing the main text; Authenticity: Experimental procedures and results are fully documented and recorded by the authors' laboratory, ensuring high operability; Forward-Looking: Considers both common technologies and cutting-edge technologies in the field of life sciences.
Target Audience: Biomedical researchers, teachers, graduate students, and related personnel.
Protein Theory and Technology is a fundamental experimental science for the development of biotechnology in the 21st century and an important tool for scientific research. As a part of the "21st Century Biotechnology Series," this book comprehensively introduces the basic theories, advancements, technologies, and applications of proteins through two parts.
The first part consists of eight chapters, systematically covering the synthesis, transport, processing, modification, and functional structure of proteins, elaborating on the fundamental theories of protein isolation and purification, qualitative and quantitative detection, and introducing bioinformatics, proteomics, and the theory and progress of protein chips.
The second part comprises six chapters, introducing the preparation of protein samples, electrophoresis techniques, chromatography techniques, methods and applications for detecting protein activity, qualitative, and quantitative detection, and experimentally elaborating on bioinformatics prediction of protein sequence technology.
This book is suitable for graduate students, undergraduate students, and researchers engaged in protein research, as well as serving as a reference for experimental work.

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