Fermentation Principle: General Higher Education "Fifteen" National Planning Textbook (including disc)

Author: Zhang Xingyuan
Publisher:
Publish Date: 2005-03-01
Features: This book, based on a scientific perspective, reveals the fundamental nature of microbial metabolism from three aspects: electronic flow, material flow, and information flow. It first proposes the "three fundamental hypotheses" of fermentation science regarding microbial life activities and regards the process control of microbial breeding and cultivation as an integrated whole.