Author: Wang Tianyu
Publisher:
Publish Date: 1999-09-01
Features: This book includes two parts: "Basic Knowledge" and "Dietary Therapy Methods." The "Basic Knowledge" section covers aspects such as epidemiology of the disease, causes, diagnostic methods, physical examinations, traditional Chinese medicine perspectives, Western medicine perspectives, treatment measures, dietary principles, and food taboos. The "Dietary Therapy Methods" section involves teas, wines, porridge, soups, stews, snacks, dishes, and medicinal diets. The dietary recipes listed are suitable for general households from the procurement of food or medicinal ingredients to preparation, and they are characterized by widespread availability, affordability, ease of preparation, good taste, and proven efficacy.
What should hyperlipidemia patients eat?
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