Author: Wu Jie
Publisher:
Publishing Date: 2002-09-01
Features: This book selects 30 delicious egg dishes that meet family needs and are suitable for home cooking. Each dish is accompanied by an illustration, with concise text providing specific introductions to the ingredients, proportions, cooking methods, and characteristics of each dish. Demonstrative images are also included for the main cooking processes.
Egg Dishes Delightful 30 Types
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