Author: Han Yucai et al
Publisher:
Publishing Date: 2002-08-01
Features: This book mainly includes: the biological characteristics of edible fungi, strain production technology, new techniques for Pleurotus ostreatus production, new techniques for Lentinula edodes production, new techniques for Flammulina velutipes production, new techniques for Auricularia auricula production, new techniques for Lentinula edodes production, etc.
Here is the English translation of the provided text: "Comprehensive Guide to the Latest Edible Mushroom Production and Distribution"
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