Chemical Measurement Instruments: Technical Principles

Author: Yu Guohua
Publisher:
Publish Date: 2004-09-01
Features: This book is compiled according to the requirements for intermediate-level technicians in chemical industry instrumentation, focusing on the quality indicators, structural principles, main characteristics, certain key calculations, and selection of conventional measurement instruments such as pressure, flow, level, and temperature in chemical production. Additionally, this book adopts the "90 temperature scale." It includes some new types of instruments used in recent production as well as knowledge of digital instruments, thus possessing advanced features. This book serves as the teaching material for chemical measurement instrument technology principles in chemical technical schools. Review questions are provided at the end of each section, and the appendix lists the main data and relevant materials necessary for solving exercises. In line with the requirements of teaching reform, all fundamental knowledge that goes beyond the junior high level and is essential for this book has been organically integrated. The content of this textbook is rigorous, comprehensive, and progressive, making it suitable for use alongside practical training materials or as a standalone resource.