Chinese Mycology: Inheritance and Exploration

Author: Yang Xinmei
Publisher:
Publishing Date: 2001-09-01
Features: This book consists of sixteen chapters. In addition to introducing basic knowledge such as genetic breeding, immunophysiology, enzymatic physiology, cell biology techniques, molecular biology techniques, and habitat and ecosystems, it also provides in-depth discussions on edible fungi, medicinal fungi, poisonous mushrooms, fungal toxins, and mycorrhizal fungi. It is particularly noteworthy that the book presents innovative perspectives on the individual development and population evolution of fungi, as well as creative ideas for their utilization and enterprise-oriented approaches. The book contains approximately 400,000 words and includes numerous color illustrations, making it rich in both text and visuals. The introduction begins with a poem praising fungi as a prelude, and concludes with a return to commercial circulation, elucidating the bright prospects for fungi under the guidance of reform and opening-up policies.