The Art of Western Cuisine

Author: Sun Sanxing
Publisher:
Publish Date: 2005-02-01
Features: Learn about Western cuisine, learn about Western society! Eating Western food is one of the most important social activities in Western society. Having a relatively comprehensive understanding of the basic procedures, etiquette, and cultural background of Western cuisine not only allows us to fully enjoy the delicious dishes in Western cuisine but also helps us understand and even integrate into Western society. This book introduces the most basic and essential content of Western cuisine in a concise and simple way, with a certain degree of knowledge and fun, enabling readers to gain a brand new understanding of Western cuisine in a relatively short time, and to demonstrate outstanding etiquette while dining on Western food, appreciating Western food culture at a higher level.