Author: He Guangyin
Publisher:
Publish Date: 2005-03-01
Features: This book introduces the basic etiquette and methods of dining in Western restaurants, as well as the basic preparation of main Western dishes. By reading this book, you can enjoy fine wines and delicacies in a more elegant and effortless manner in Western restaurants. You can also refer to this book and cook delicious Western dishes yourself.
Teach you how to eat Western food
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