Fundamentals of Organic Chemistry in University

Author: Rong Guobin / Su Keman (editors)
Publisher:
Publishing Date: 2001-07-01
Features: This book is written in line with the spirit of the "Reform Plan for Teaching Content and Curriculum Systems in Higher Education Towards the 21st Century" issued by the state, as well as the requirements for the fundamental content of organic chemistry in applied chemistry and chemistry programs formulated by the "Chemistry Teaching Guidance Committee" of the Ministry of Education. The book consists of eleven chapters, covering topics such as organic compounds and organic chemistry; saturated hydrocarbons; unsaturated aliphatic hydrocarbons; aromatic hydrocarbons, heterocyclic compounds; halogenated hydrocarbons; alcohols, phenols, and ethers; aldehydes and ketones; carboxylic acids and their derivatives; nitrogen-containing compounds; sugars; amino acids, peptides, and proteins, as well as nucleic acids. Each chapter includes exercises, and the book provides references for relevant reactions. At the end of the book, there are partial answers to exercises, a subject index, an index of Western names, an index of Western symbols and abbreviations, as well as an index of characteristic absorption peaks for mass spectrometry, infrared spectroscopy, and proton nuclear magnetic resonance spectroscopy, as well as carbon nuclear magnetic resonance spectroscopy. This book can serve as a textbook or teaching reference for students in applied chemistry, chemistry, and related fields studying basic organic chemistry, and can also be used as a reference for relevant researchers.