Green Pig Farming New Technology

Author: Yang Gonggu, Editor-in-Chief
Publisher:
Publish Date: 2004-03-01
Features: "Green Pig Farming Technology" is guided by the future development needs of the modern market, breaks through traditional concepts, boldly introduces green thinking, and widely adopts harmless pig farming technologies. This enables the series products of pigs to meet and exceed international health standards, improving safety utilization rates. At the same time, it reduces production costs and effectively enhances the comprehensive economic benefits of pig farming. The main contents include an overview of green pig farming, pig breeds and breeding, pig nutrition and feed, piglet rearing and meat pig production, pig disease prevention and control, pig farm construction and environmental control, as well as the management and operation of pig farming production. The book is comprehensive, up-to-date, and easy to understand, making it suitable for pig farm workers and students of higher vocational and technical colleges in animal husbandry and veterinary medicine.