Beauty Functional Foods and Diet Therapy

Author: Pang Jie
Publisher:
Publish Date: 2005-01-01
Features: Beauty Function Foods and Diet Therapy, Functional Foods, This book is one of the volumes in the series "Functional Foods and Their Processing Technology." The main content of this book includes the basic theory of beauty, nutrients and beauty, active functional components and beauty, various beauty functional foods and diet therapy methods, the functional evaluation procedures and testing methods for beauty functional foods, as well as the prospects and outlook for beauty functional foods. This book can be used by technical and managerial personnel in beauty food production enterprises, as a teaching reference for related majors, and can also be read by the general public interested in beauty diet therapy.