Traditional Chinese Medicine Therapeutic Diet in the Prevention and Treatment of Respiratory Diseases

Author: Li Hao
Publisher:
Publishing Date: 2001-05-01
Features: This book comprehensively and systematically collects common and effective dietary recipes for preventing and treating respiratory diseases. Organized by symptoms, it briefly explains the diagnosis and differentiation of common respiratory diseases, while focusing on the dietary recipes as the main content, providing detailed descriptions of their composition, preparation methods, usage, functions, and indications. At the end of the book, there is an appendix listing commonly used foods and herbs for dietary treatment of respiratory diseases, enabling readers to select recipes based on symptoms, prepare them according to the instructions, prevent and treat diseases, and promote health and wellness. This book serves as a practical reference for clinical medical practitioners and patients.