The Principle and Application of Supercritical Fluid Extraction

Author: Chen Weinao
Publisher:
Publish Date: 2000-01-01
Features: This book is one of the series on new technologies in chemical engineering, discussing the technology of supercritical extraction separation. The book is divided into 10 chapters. The first 5 chapters describe the basic principles of supercritical extraction separation, including phase diagrams; thermodynamic equilibrium models of supercritical fluids and solute systems; mass transfer processes and calculation methods of extraction. The last 5 chapters introduce the applications of supercritical extraction separation technology in industries such as food processing, petroleum refining, and polymer processing.