Emergency Guidance for Public Health Emergencies

Author: Guo Xinbiao
Publisher:
Publish Date: 2005-01-01
Features: Public health emergencies mainly refer to major incidents that suddenly affect public health within a population. This book addresses various public health emergencies, primarily infectious diseases, food poisoning, contamination of drinking water, nuclear and radiation accidents, acute poisoning from chemical substances, and air pollution (both atmospheric and microenvironmental), respectively introducing their sudden causes, harmful factor characteristics, transmission routes, affected symptoms, emergency measures, on-site handling, and prevention principles. The book includes both theoretical explanations and practical measures. Each chapter also provides corresponding domestic and international case studies for reference. Additionally, the book includes a section of important related regulations and management policies for readers to consult. The content is rich, covers a broad professional scope, and is highly informative. The language is clear, concise, and easy to understand, making it suitable for professionals in preventive medicine, clinical medicine, environmental protection, and public health safety, as well as for managers and other relevant personnel as an introductory guide.