Rural Practical New Technologies

Author: Jiang Yuanguo / Zhao Jinsong, Editors
Publisher:
Publish Date: 2004-07-01
Features: The 16th National Congress of the Communist Party of China pointed out: "Coordinating urban and rural economies, building modern agriculture, developing rural economies, and increasing agricultural income are major tasks for building a moderately prosperous society in all respects." To accomplish this significant historical task, continuously strengthen the concept of "rejuvenating agriculture through science and education," vigorously promote practical new technologies, and enhance rural economic benefits, agricultural production, and farmers' income is undoubtedly a forward-looking, comprehensive, and pivotal new initiative. Most of China's population lives in rural areas, and farmers' living standards are significantly lower than those of urban residents. The development levels of rural education, science, technology, culture, and healthcare are also lagging behind those of cities. As a result, the abundant achievements in agriculture need to be transformed into practical productive forces. However, the relatively low level of education and technology application among the rural population creates a sharp contradiction. We have systematically organized and categorized new practical agricultural technologies related to planting, animal husbandry, cultivation, and horticulture. We have avoided complex theoretical explanations and emphasized comprehensiveness, practicality, and simplicity, striving to meet the diverse needs of agricultural workers. The goal is to ensure that the content is easily understandable, easily grasped, readily applicable, and can be quickly transformed into actual economic benefits during use. Therefore, the book's key features are its cutting-edge nature, systematic approach, operationality, and high efficiency. The book is divided into three parts: Crop Production, Horticulture, and Animal Husbandry. It covers grain crops, oil crops, special crops, flowers, fruit trees, edible fungi, common animals, special animals, and aquaculture.